Most Common Potato Recipes from India
Potato is kid’s favorite food item. Be it in the form of French fries, cutlet or with any other vegetable. Potato is amongst the most popular vegetables of the world and can be used in variety of dishes in enumerable ways. Many Indian households have a tendency to put potato in almost all the vegetables recipes. For e.g. aloo bhindi, simla mirch aloo, aloo gobhi, aloo matar, aloo baingan, aloo fry etc.
Even in the restaurants you’ll find a variety of potato recipes. Here we have listed the 5 common potato recipes from India:
Jeera Aloo :
Ingredients:
- 3 Potatotes (boiled, peeled and chopped)
- 2 Green Chillies (finely chopped )
- 1 tbsp Coriander Leaves (finely chopped)
- Juice of 1/2 Lemon
- 1 tsp Cumin seeds
- Salt to taste
- 2 tbsp Oil
Method of Preparation:
- Heat oil and saute cumin seeds.
- Now add chopped potatoes and chillies to it.
- Stir and fry for about 5 minutes.
- Add lemon juice, salt and coriander. Mix well.
- Garnish with chopped coriander leaves.
- Crispy Jeera Aloo is ready to serve.
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